Description
Every ice cream from classic flavours to ripples, layers and moulds, by hand and machine.
Product details
Format Hardback | 224 pages
Dimensions 180 x 210 x 21.59mm | 775.64g
Publication date 01 Mar 2019
Publisher Anness Publishing
Imprint Hermes House
Publication City/Country London, United Kingdom
Language English
Illustrations note 300 colour photographs
ISBN10 1781460019
ISBN13 9781781460016
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